Papabear Bakehouse

About this business

The bakery is celebrated for classic Filipino treats such as pandesal (soft breakfast rolls), hopia (filled pastry), pilipit (twisted doughnut), and its signature Ube Leche Flan Cake, which combines purple yam and caramel custard layers. In addition to sweet pastries, it offers savory favorites like palabok and lomi, reflecting its café-style menu.

Opening hours

monday

9:00am- 5:00pm

tuesday

9:00am- 8:00pm

wednesday

9:00am- 8:00pm

thursday

9:00am- 8:00pm

friday

9:00am- 8:00pm

saturday

9:00am- 8:00pm

sunday

10:00am- 5:00pm